Six Senses
Douro Valley

Luxury Spa Hotel in Douro
From €270 per night

A spa retreat nestled in a 19th-century manor house overlooking the vine-covered hills of the Douro Valley.

Six Senses Douro Valley is set amongst 8-hectares of wonderful woodland, centred around a beautifully renovated 19th-century manor house with 41 guest bedrooms, 9 suites and 7 villas, some with private pools and gardens with sweeping panoramas.

The hotel offers guests therapeutic spa treatments, wine tastings and a mirror-effect outdoor infinity pool. Not to mention a range of fun and quirky workshops such as learning how to make natural beauty products, tile painting, pickles, yoghurt & tea.

There is a good reason why Six Senses selected the Unesco-heritage-listed Douro Valley region for their first European venture.

Awesomeness

Sweeping views of the vine covered rolling hills.

The decadent breakfast.

Ljubomir Stanisic, one of the most creative chefs in Portugal is a consulting chef for the hotel.

Terroir offers vegetarian fare harvested from the hotel’s organic garden.

Our sommelier was very knowledgeable, and we discovered fabulous wines.

Bear in mind

A jacuzzi in the spa would be welcome.

Views from the rooms vary considerably.

We found the decor in some of the rooms a bit bland but all rooms seemed very spacious and the beds are wonderful.

There’s not much within walking distance, hiring a car is recommended.

Activities:

Biking
Billiards
Boat trips
Canoeing
Canyoning
Douro Cruises
Games Room
Gym
Hiking
Historical sites
Library
Museums
Picnics
Private guided tours
Sauna
Steam Room
Spa treatments
Swimming pool
Wine tasting
Workshops

Local Action

After a busy day exploring, enjoy a swim in the spa pool followed by the relaxing aromatic saunas, or retire to the library and peruse a book whilst enjoying a fine wine or a cocktail.

Wine-influenced activities (including being a wine-maker for the day) and local dining are offered throughout the year as are biking and picnics and a range of interesting workshops such as learning how to make natural beauty products, tile painting, pickles, yoghurt & tea.

There’s also a gym, a yoga studio and a nail bar.

Foodies will be spoilt for choice, there are some excellent restaurants in Douro. We highly recommend DOC Restaurant (14km), from one of Portugal’s most renowned chefs Rui Paula, and Castas & Pratos in Régua (6km).

Both the heated indoor pool with water jets and the outdoor pool are beautiful and inviting.
The surrounding woodlands make it perfect for walking, meditating and breathing in the beautiful nature.
Dining options at Six Senses Douro Valley are a celebration of the region with much of the produce coming from the verdant valley and surrounding countryside.
At the Wine Library guests will find more than 750 references of vintages from the region.
There are plenty of lovely spaces at the hotel to unwind.
Wellness and Yoga programs are available and the Six Senses Spa has 10 treatment rooms and offers a variety of therapies, some of which are grape and wine based.
If you fancy a challenge you won't be disappointed, with tree climbing, canyoning, mountain biking and kayaking among the range of adventures the Douro region has to offer.

We interviewed Joana van Zeller, the Communications Manager at Six Senses Douro Valley

Joana van Zeller

The Communications Manager at Six Senses Douro Valley.

Fairytale buildings in a magical setting

You’re from Porto. When did you start visiting the Douro, and what are your first memories of it?

As a child, Christmas is always the golden season, and I vividly remember spending some white Christmas days in the Douro staying at my grandparent’s house. But next in line comes the harvest time and harvest meant for me and my sister (3 years younger than me) very different activities: I would get up early morning and I would follow my grandfather to the winery and sometimes to other properties that my family owned to overview the grape picking.

How did the relationship between your family and the Douro come about?

My family has been producing Port wine in the Douro for many centuries, but it was only when I married my husband that I came across the commercial side of the Douro, because his family owned Van Zellers and Co and Quinta do Noval for many generations.

I started working for Aquapura (the previous hotel where Six Senses now lives) just before it opened its doors in February 2007, and kept on working in this magical place when it became Six Senses Douro Valley.

The hotel offering in the Douro has changed a lot since then…

Back then Aquapura was a pioneer project and together with the Vintage House, they were the only hotel offer in the Douro that had quality and international standards.

After we opened as Aquapura a lot of small country house hotels followed such as Quinta do Vallado and Quinta da Pacheca (just to name the ones that are close to us).

"My family has been producing Port wine in the Douro for many centuries."

– Joana van Zeller, Communications Manager at Six Senses Douro Valley

Fun and quirky experiences

Six Senses has put together a range of very interesting workshops such as the “Pickles, Yogurts and Teas” a hands-on workshop where food and sustainability go hand in hand. Guests will learn how to pickle the organic produce from the garden, how yoghurts can be produced without using electricity and how herbs can be dehydrated to make tea infusions.

Santuário de São Salvador do Mundo in Douro

(Photo © TUREL)

“A breath-taking sanctuary built in the 16th century, where one can feel the atmosphere that led the monks in ancient times to reclusion.”

 

What sets you apart from other hotels in the Douro?

This magical setting, these fairytale buildings, which helps our guests to better understand the Douro, its landscape and traditions in layers of endless discoveries.

Six Senses offers its guests a sense of place and an interior design that feels like home, whilst providing a five-star service.

Then on top of that, we have put together a range of fun and quirky experiences like tree climbing, various workshops and of course, we also offer the more expected activities, including winery tours and cultural visits to local monasteries or palaces.

We enjoyed the many vegan options in the restaurant’s creative menu. Can you tell us a bit more about it?

We are the only vegetarian restaurant in the whole Douro Valley and this has to do with the fact that we would like our guests to leave us in better health shape than when they arrived. Wellness and spa are important but to take this goal to another level we believe that we have also to show that healthy food can look and taste delicious!

If a friend of yours came to the Douro for the first time, where would you take them?

For sure I would bring them to Six Senses and to S. Salvador do Mundo, a breath-taking sanctuary built in the 16th century, where one can feel the atmosphere that led the monks in ancient times to reclusion.

"We are the only vegetarian restaurant in the whole Douro Valley."

– Joana Van Zeller, Communications Manager at Six Senses Douro Valley

DOC Restaurant

For Joana van Zeller, the Communications Manager at the Six Senses retreat, a perfect day in the Douro involves a delicious meal at the DOC restaurant, headed by renowned Portuguese chef Rui Paula.

Favourite Object

“I really have a soft spot for all the lighting fixtures – the chandelier in the Wine library that is made out of empty wine bottles and the lighting fixture in the lobby that represents the vines curling around the wires in the vineyards. “

What do you like to do on a day off in the Douro?

I love walking through the vineyards and discovering new and always beautiful spots. The fact that the Douro terraces were sculpted for centuries with human hands makes me believe that men are truly capable of achieving overwhelming almost heroic things.

A perfect day also involved a spa treatment at Six Senses or a delicious meal at the DOC Restaurant.

What’s your favourite object in the hotel?

Difficult to choose but I really have a soft spot for all the lighting fixtures – the chandelier in the Wine library that is made out of empty wine bottles and the lighting fixture in the lobby that representes the vines curling around the wires in the vineyards.

"The fact that the Douro terraces were sculpted for centuries with human hands makes me believe that men are truly capable of achieving overwhelming almost heroic things."

– Joana van Zeller, Communications Manager at Six Senses Douro Valley
Share

Quinta Vale de Abrão
5100-758 Samodães
Lamego
Portugal

Location

Six Senses Douro Valley nestles into its beautiful UNESCO World Heritage setting fronting onto the River Douro as it winds through the oldest demarcated wine region in the world.

By Air

The closest airport is Porto Airport. From there you can hire a car – or the hotel can arrange a transfer for you.

Porto (OPO) – 124km
Lisbon (LIS) – 352km
Faro (FAO) – 599km

By Car

Hiring a car is recommended if you want to explore the region. Otherwise the hotel can arrange a transfer from the airport.

By Train

The train from Porto takes around 2 hours (exit in Regua).

By Boat

For a super scenic route, take a cruising boat from Porto to Regua.

Be the first to know.

This site uses cookies. Learn more.
Accept

Subscribe to our newsletter
and be the first to know.

Be first in line for new featured places, exclusive offers, competitions and giveaways.

Obrigada!